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French Dressing For Fruit

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CATEGORY CUISINE TAG YIELD
Grains French Dressing 12 Servings

INGREDIENTS

1/3 c Sugar
1 t Celery seed
1 t Salt
1 t Dry mustard
1 t Paprika
1 t Grated onion
4 T Cider vinegar
1 c Salad oil

INSTRUCTIONS

Put all ingredients except oil in blender. Blend for 30 seconds, add
oil and blend for 30 to 45 seconds. Yield: 1-1/2 cups.  MRS. BILL
MERIWETHER  From <Traditions: A Taste of the Good Life>, by the Little
Rock (AR)  Junior League.  Downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.

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