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Our hopelessness and our helplessness are no barrier to (God’s) work. Indeed our utter incapacity is often the prop He delights to use for His next act… We are facing one of the principles of Yahweh’s modus operandi. When His people are without strength, without resources, without hope, without human gimmicks – then He loves to stretch forth His hand from heaven. Once we see where God often begins we will understand how we may be encouraged.
Ralph Davis

French Fried Golden Onion Rings

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CATEGORY CUISINE TAG YIELD
Vegetables, Eggs French Appetizers, Vegetables, French 4 Servings

INGREDIENTS

3 lg Onions, Sweet
1 c Flour; sifted
1 1/2 ts Baking Powder
1 Egg; slightly beaten water
1/2 tb Lemon Juice
1 tb Margarine, melted
Oil for deep frying

INSTRUCTIONS

INGREDIENTS
=========================== > Directions < ==========================
Peel onions, cut into 1/4 inch slices; separate into rings.
Sift flour, baking powder and salt into medium size bowl. Stir in egg,
water, lemon juice and melted margarine just until blended.
Dip onion rings in batter, a few at a time; fry in oil heated to 375
degrees (a cube of day-old bread will brown in 1 minute) about 2 minutes on
each side.
Drain the golden rings on absorbent paper. Keep hot in a low temperature
oven (325 degrees)  until all are cooked.
=========================> Notes and Credits <========================
The batter forms a crisp puffy envelope for this popular vegetable. There
is archaeological evidence that onions (lily family) were cultivated more
than 4,000 years ago. Onions, radishes and garlic were consumed in quantity
by the laborers who built the Great Pyramid in Egypt.
[shared by Dorothy Hair Davis 4/94]

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