| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
French |
Cookies |
1 |
Servings |
INGREDIENTS
| 1 |
c |
Flour |
| 1 |
c |
Finely chopped nuts |
| 1/2 |
c |
Corn syrup |
| 1/2 |
c |
Shortening |
| 2/3 |
c |
Brown sugar |
INSTRUCTIONS
Heat oven to 375. Blend flour & nuts. Bring syrup, shortening & sugar
to boil in saucepan over med heat, stirring constantly. Remove from
heat; gradually stir in flour & nuts. Drop batter by spoonfuls about
3" apart on lightly greased sheet. Bake only 8-9 cookies at a time.
Bake 5-6 minutes; remove from oven & allow to stand 5 minutes before
removing from sheet.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmkah001.zip
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