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French Like Chicken And Goat Cheese Tortillas (mf)

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CATEGORY CUISINE TAG YIELD
Dairy, Meats, Grains French Cheese-md, Chicken-md, Oven-md 4 Servings

INGREDIENTS

2 c Seedless red or green
grapes washed and
chopped
1/2 c Toasted chopped walnuts
1/4 c Chives
8 oz Soft goat cheese, at room
temperature like a
montrachet
1/2 c Chopped fresh parsley
1 t Dried thyme
Salt and freshly ground
black pepper
Dijon mustard to taste
1 T Fresh lemon juice, up to 2
4 T Melted butter
8 Flour tortillas|
2 c Shredded roasted chicken

INSTRUCTIONS

Preheat the oven to 450 degrees. Combine the grapes, walnuts and
chives and set aside.  Combine the goat's cheese with the parsley and
thyme and season well  to taste with salt and pepper. Mix a tablespoon
or more of mustard  and the lemon juice in the melted butter and brush
some of this  mixture over each tortilla. Set them on a baking sheet
and top with  some chicken and goat's cheese. Bake for 5 minutes or
until warmed  throughout and cheese has melted somewhat. Remove from
oven, fold in  half and serve topped with the grape, walnut and chive
mixture.  Yield: 4 servings  Copyright, 1997, TV FOOD NETWORK, G.P.,
All Rights Reserved  MC Busted by Gail Shermeyer <4paws@netrax.net> by
TVFN Website on May  11, 1997  Recipe by: COOKING MONDAY TO FRIDAY SHOW
#MF6687 Posted to MC-Recipe  Digest V1 #608 by 4paws@netrax.net
(Shermeyer-Gail) on May 12, 1997

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