| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
French |
All newly t, Dessert |
1 |
Servings |
INGREDIENTS
| 1 |
|
Recipe French Vanilla Ice Cream Base |
INSTRUCTIONS
Prepare French Vanilla Ice Cream Base.
Strain into a clean bowl and cool thoroughly. Transfer to ice cream machine
and freeze according to manufacturer's instructions. Makes about 1 quart.
Recipe by: The Cincinnati Enquirer Posted to MC-Recipe Digest V1 #657 by
L979@aol.com on Jul 6, 1997
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