| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
|
Desserts |
6 |
Servings |
INGREDIENTS
| 1 |
c |
Fresh blackberries or raspberries |
| 1 |
c |
Peeled sliced fresh peaches |
| 1 |
c |
Fresh blueberries |
| 1 |
c |
Halved fresh strawberries |
| 1 |
c |
Watermelon balls |
| 1 |
c |
Cantaloupe balls |
| 1 |
c |
Seedless green grapes |
| 1/2 |
c |
Chilled Asti Spumante or other sweet white wine |
| 2 |
tb |
Thawed undiluted orange juice |
INSTRUCTIONS
Combine first 7 ingredients in a large bowl, and toss gently. Add wine and
orange juice concentrate; toss gently to coat. Cover and chill. Yield: 6
servings (serving size: 1 cup).
Per serving: 84 Calories; 0g Fat (5% calories from fat); 1g Protein; 18g
Carbohydrate; 0mg Cholesterol; 6mg Sodium
Recipe by: Cooking Light, Jul/Aug 1994, page 123
Posted to MC-Recipe Digest V1 #424 by igor@digex.net on Jan 28, 1997.
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