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Fresh Fruit Dip

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Dips 6 Servings

INGREDIENTS

1 Egg (beaten)
1/2 c Sugar
1 tb Grated orange peel
2 ts Grated lemon peel
2 tb Lemon juice
1 pt Whipping cream (whipped)

INSTRUCTIONS

Cook and stir over low heat 5 minutes until thick. (should be very thick!)
Cool well.  Fold cooled ingredients into whipped cream. Serve with fresh
fruits, strawberries, bananas, pineapples, etc.
Randy Rigg
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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