| CATEGORY |
CUISINE |
TAG |
YIELD |
|
American |
Good, Morning, America |
1 |
Servings |
INGREDIENTS
| 2 |
c |
Canned tomatoes; drained and roughly chopped |
| 6 |
tb |
Finely diced fresh tomato |
| 2 |
tb |
Red wine vinegar |
| 2 |
ts |
Minced spanish onion |
| 2 |
tb |
Fresh lime juice |
| 2 |
ts |
Minced flat-leaf parsley |
| 1 |
ts |
(heaping) coarse salt |
| 1 |
|
Garlic clove; minced |
| 1/4 |
c |
Water |
| 1 |
tb |
Pickled jalapeño chile juice |
| 2 |
tb |
Minced fresh chives |
| 1 |
ts |
Finely diced serrano chile |
| 1/4 |
c |
Ticed canned green chiles |
| 6 |
tb |
Finely diced green bell pepper |
| 1/4 |
ts |
Sugar |
| 1 |
pn |
Ground oregano |
| 1 |
pn |
Ground cumin |
INSTRUCTIONS
Combine all the ingredients in a ceramic or glass bowl. Mix well, cover,
and refrigerate overnight. Serve at room temperature.
Makes 3 and 1/4 cups
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Jane Butel's Fresh Garden Salsa Jane Butel tantalizes your taste buds with
this Southwestern favorite. Fresh Garden Salsa Airdate: 5/12/98:
Copyright © 1998 American Diabetes Association
MC formatted using MC Buster 2.0f & SNT on 5/16/98 by Barb at PK
Recipe by: Jane Butel's Southwestern Kitchen
Posted to MC-Recipe Digest by Barb at PK <abprice@wf.net> on May 16, 1998
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“He who angers you, controls you!”