Garlic-Anchovy Rub
| CATEGORY | CUISINE | TAG | YIELD | |
|---|---|---|---|---|
| Marinades, Bar-b-q | 1 | Servings | ||
INGREDIENTS
| 1 | Garlic clove; crushed | |
| 1 | ts | Anchovy paste |
| 2 | ts | Olive oil |
| 1/4 | ts | Freshly ground black pepper |
INSTRUCTIONS
For BEEF,POULTRY,PORK,LAMB,FISH Combine all ingredients in a bowl. Mash until smooth. Makes about 1-1/2 Tbsp. From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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