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Garlic Marinated Carrots "Gilroy"

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CATEGORY CUISINE TAG YIELD
Vegetables Vegetables 5 Servings

INGREDIENTS

2 tb White Wine Vinegar
1 tb Olive Oil
1/4 ts Salt
1/4 ts Pepper
5 c Carrot; coarsely, shredded (about 1 1/2 pounds)
4 Garlic Cloves; thinly sliced
1 Bay Leaf

INSTRUCTIONS

Combine first 4 ingredients in a large bowl; stir well with a wire whisk.
Add remaining ingredients; toss well to coat. Cover and chill at least 8
hours. Discard bay leaf before serving.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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