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Garlic Shrimp With Noodles

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CATEGORY CUISINE TAG YIELD
Shrimp 4 Servings

INGREDIENTS

4 T Butter, divided
1/4 c Finely chopped onion
2 c Water
1 Lipton Noodles & Sauce
Butter & Herb
2 T Olive oil
1 T Minced garlic
1 lb Raw medium shrimp, peeled
and deveined
1 14 oz artichoke hearts
drained and halved
1/4 c Minced fresh parsley
Ground black pepper to taste

INSTRUCTIONS

In medium saucepan, melt 2 Tablespoons butter and cook onion until
tender. Add water and bring to a boil  Stir in Noodles & Sauce Butter
& Herb and continue boiling over medium heat, stirring occasionally,  8
minutes or until noodles are tender.  Meanwhile in 12 inch skillet,
heat remaining 2 Tablespoons butter with olive oil and cook garlic
over medium high heat 30 seconds.  Add shrimp and artichokes and  cook,
stirring occasionally, 3 minutes or until shrimp ar opaque.  Stir in
parsley and pepper. To serve, combine shrimp mixture with hot  noodles.
Garnish, if desired, with watercress. Recipe By     :  Favorite Brand
Name Recipes  Posted to EAT-L Digest 30 October 96  Date:    Thu, 31
Oct 1996 08:25:48 PST  From:    Laurie R Wise <lrwise@JUNO.COM>  NOTES
: I like this much better without the artichoke hearts---but  that
aside it's one of our favorites  Posted to lists 10-31-96

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