| CATEGORY |
CUISINE |
TAG |
YIELD |
|
Mexican |
Sauces, Mexican |
6 |
Servings |
INGREDIENTS
| 20 |
|
Jalepeno |
| 3 |
|
Fresh-bruised garlic |
| 1 |
|
Oregano to taste |
| 1 |
|
Cilantro to taste |
| 1 |
|
Onion |
| 1 |
cn |
Tomatoes crushed |
| 1 |
cn |
Tomatoes with green chilies |
INSTRUCTIONS
Mix all ing except tomatoes in a pan of water, cover and boil down. Put in
blender and mix. Add tomatoes.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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