| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
Spanish |
Family &, Friends |
1 |
Servings |
INGREDIENTS
| 4 |
|
Ripe tomatoes, quartered |
| 1/2 |
|
Onion, sliced |
| 1/2 |
|
Green pepper, seeded and |
|
|
sliced |
| 1/2 |
|
Cucumber, sliced |
| 4 |
|
Sprigs parsley |
| 2 |
|
Cloves garlic |
| 1 |
t |
Salt |
| 1/4 |
t |
Pepper |
| 2 |
T |
Olive oil |
| 2 |
T |
Wine vinegar |
| 1/2 |
t |
Worcestershire sauce |
| 1/2 |
c |
Ice water |
| 1/2 |
c |
Red wine |
| 1 |
ds |
Tabasco sauce |
|
|
Croutons |
INSTRUCTIONS
Put all ingredients except croutons into blender container, cover
press button 8 for 15 seconds or until all ingredients pass through
blades. flash blend if needed. DO NOT OVER BLEND. Garnish with freshly
toasted croutons.. NOTES : Inprovise with this soup. Add fresh basil
or other herbs or green onions tops. Posted to MC-Recipe Digest by
Barb at PK <abprice@wf.net> on Apr 14, 1998
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