| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
German |
Soups |
1 |
Servings |
INGREDIENTS
| 4 |
c |
Potatoes; peeled and diced |
| 2 1/2 |
qt |
Chicken broth |
| 1 |
c |
Thin noodles; cooked and drained |
| 1/4 |
lb |
Thick bacon; diced |
| 1 |
c |
Chopped onion |
|
|
Salt and pepper; to taste |
INSTRUCTIONS
Fry bacon and onion, add chicken broth, add potatoes. Cook until tender
then add noodles. Simmer for 10 minutes.
Recipe by: Foodview
Posted to recipelu-digest by "Crane C. Walden" <cranew@foothill.net> on Feb
6, 1998
A Message from our Provider:
“A lot of church members who are singing \”Standing on the Promises\” are just sitting on the premises.”