| CATEGORY |
CUISINE |
TAG |
YIELD |
| Grains |
German |
|
1 |
Servings |
INGREDIENTS
| 1 |
lb |
Head of red cabbage |
|
|
shredded |
| 1/2 |
c |
Sliced onion |
| 2 |
c |
Unsweetened applesauce |
|
|
Salt & pepper to taste * |
| 1 |
T |
Caraway seeds |
INSTRUCTIONS
From : Consumer Guide Calorie Watchers Cookbook Spring 1979 Combine
all ingredients in a saucepan. Cover and simmer over very low heat for
30 to 40 minutes, stirring occasionally. 6 servings Per Serving: Cal
58 Fat 0 Posted to Digest eat-lf.v097.n166 by "Tina D. Bell"
<tdbell@altair.csustan.edu> on Jun 29, 1997
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