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Gertrude Powell’s Graham Bread

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CATEGORY CUISINE TAG YIELD
Dairy 1 Servings

INGREDIENTS

3 c Graham flour
1/4 Scant c
2 sm Cups
1 ts Salt
1 ts Soda
Sugar
Sour milk or 1/2 water

INSTRUCTIONS

Combine all and bake in greased bread pan until done.  (I assume "1/2
water" means half water and half milk, but a'small' cup, I dunno.)
Recipe By     : Rark
From: Stephanie Da Silva
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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