| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Beverages |
2 |
Servings |
INGREDIENTS
| 2 |
c |
Unsweetened apple juice or water |
| 4 |
|
Thin slices fresh ginger |
| 1 |
|
Lemon, organic preferred |
| 2 |
ts |
Honey (optional) |
INSTRUCTIONS
In a medium-sized saucepan, heat the apple juice and ginger. Juice the
lemon and add, with the rinds, to the juice mixture. Bring to a boil and
simmer for 5 minutes.
Strain through a sieve into 2 mugs, and sweeten with honey, if desired.
Serves 2 Typed in MMFormat by cjhartlin@msn.com Source: Cookbook Digest
Jan/Feb 99
Posted to MM-Recipes Digest V4 #9 by chartlin@hotmail.com on Mar 11, 1999
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