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Gingerbread #3

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CATEGORY CUISINE TAG YIELD
Eggs Cookie 12 Servings

INGREDIENTS

2 Eggs
3/4 c Brown sugar
3/4 c Molasses
3/4 c Melted shortening
2 1/2 c Flour
2 ts Soda
2 ts Ginger
1 1/2 ts Cinnamon
1/2 ts Cloves
1/2 ts Nutmeg
1/2 ts Baking powder
1 c Boiling water

INSTRUCTIONS

submitted by: karyntag@ix8.ix.netcom.com
Cream sugar and melted shortening. Blend in eggs and molasses.  Sift flour
with spices, soda, and baking powder. Add to creamed mixture. Finally add
the boiling water. Beat well. Pour into 9x13 inch greased pan. Bake for 30
minutes at 350 degrees.
Recipe Archive - 01 July 1996
From the 'RECIPEinternet: Recipes from Around the World' recipe list.
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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