| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Cyberealm, Cookies |
16 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Whole Wheat Flour |
| 1 |
ts |
Baking Soda |
| 1/2 |
ts |
Ginger |
| 1 |
ts |
Cinnamon |
| 1/4 |
c |
Oil |
| 1/4 |
c |
Maple Syrup |
| 1/4 |
c |
Honey |
| 1/2 |
c |
Yogurth |
| 1 |
|
Egg |
INSTRUCTIONS
1. Measure all the dry ingridients into a large bowl and mix
well with a fork. 2. Measure all the wet ingridients into a 2-cup
measure,
mix well in the cup. 3. Add wet ingridients to the dry ingridients and
mix until
uniform. 4. Pour into a greased, 8-inch square pan and bake in preheated
350 F oven for 30 to 35 minutes. 5. Test for doneness, cut in the pan.
This is less spicy than some gingerbread, but it is delightfully moist and
light.
Out of A Natural Christmas typed by Brigitte Sealing
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
A Message from our Provider:
“The good Lord didn’t create anything without a purpose, but mosquitoes and sand gnats come close.”