| CATEGORY |
CUISINE |
TAG |
YIELD |
| Vegetables |
|
Vegetables, Side dish, Pressure co |
4 |
Servings |
INGREDIENTS
|
|
-MARY WILSON BWVB02B |
| 1 |
md |
Yellow turnips; cubed |
| 1 |
|
Dozen dried apricots |
| 1/2 |
c |
Water |
| 1/2 |
c |
Brown sugar |
| 2 |
tb |
Butter or margarine |
INSTRUCTIONS
Presoak apricots 1 hour. Place turnips cubes in cooker. Pressure cook at
15 lbs. pressure for 3 to 5 minutes. Reduce pressure with cool water. Add
sugar and butter and heat over low flames until glazed. Serves 4.
Posted to MM-Recipes Digest by "deborah kuhnen" <debkuhnen@email.msn.com>
on Mar 24, 1998
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