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Glazed Water Chestnuts

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CATEGORY CUISINE TAG YIELD
Grains Chinese Chinese, Appetizers 6 Servings

INGREDIENTS

1 lb Bacon
1/2 c Brown sugar
16 oz Whole water chestnuts
1/2 c Chili sauce
1/2 c Mayonnaise

INSTRUCTIONS

Slice bacon in pieces long enough to wrap around chestnut and secure with
toothpick.  Bake at 450 degrees until bacon is crisp. Drain. Combine
remaining ingredients and pour over chestnuts. Bake at 375 degrees for 15
minutes or until sauce has turned into a glaze.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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