| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
French |
Mike01 |
1 |
servings |
INGREDIENTS
| 1 |
|
French baguette; in 1/4.-thick rounds |
|
|
Olive oil |
| 4 |
oz |
Fresh goat cheese |
|
|
Cracked black pepper |
INSTRUCTIONS
Brush the sliced baguette with olive oil, toast in a 350 degree oven until
crisp and golden. Remove from the oven and allow to cool for several
minutes before spreading a thin layer of cheese on each crouton and dust
the cheese with black pepper. Place the croutons under a broiler to brown
the cheese slightly before serving.
Recipe Source: MICHAEL.S PLACE with Michael Lomonaco From the TV FOOD
NETWORK - (Show # ML-1A03 broadcast 02-15-1997) Downloaded from their
Web-Site - http://www.foodtv.com
Formatted for MasterCook by MR MAD, aka Joe Comiskey - jpmd44a@prodigy.com
02-28-1997
Recipe by: Michael Lomonaco
Converted by MM_Buster v2.0l.
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