| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Candy, Osg |
1 |
Servings |
INGREDIENTS
| 2 |
c |
Sugar |
| 1/2 |
c |
Syrup; light |
| 1 |
c |
Water; hot |
| 1/4 |
ts |
Salt |
INSTRUCTIONS
Boil to soft ball stage. Add 1 t. vanilla, 1 t. lemon juice. Pour over
5 qts of popcorn, heated with 1 c. peanuts or 1 c. Walnut meats. Cover
wiht hot syrup. Mix and spread. The cut into squares.
Source: Mrs. C. W. Harding, Powler Grange, Trumbull County, OH
Originally published in Ohio State Grange Cook Book, 21st ed., Apr 1966.
Compiled by members of the Ohio State Grange Home Economics Committee.
File ftp://ftp.idiscover.co.uk/pub.food/mealmaster/recipes/mm-candy.zip
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