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Grab’n Go Cookies

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CATEGORY CUISINE TAG YIELD
Eggs, Fruits Desserts, Picnics 10 Servings

INGREDIENTS

2 1/2 c All purpose flour
1/2 ts Baking powder
1 c Salted butter, softened
1 c Granulated sugar
1 lg Egg
2 ts Vanilla extract
1 c Fruit jam (try different flavors.)

INSTRUCTIONS

Preheat oven to 300°F.  In a bowl, whisk together flour and baking
powder.In a second bowl cream butter and sugar with an electric mixer. Add
egg and vanilla and beat on medium until smooth.  Add the flour mixture
blending at low speed until combined and firm. Form 1 inch diameter balls,
and place on ungreased baking sheets, 1 inch apart. With the small end of a
melon baller, scoop out the center of the dough balls. Do not scoop out
bottom.  Use removed dough to form more cookies. Place 1/2 tsp. jam into
the center of each cookie. Bake 25 6o 30 minutes or until golden brown.
Cool.  Makes about 3-4 dozen. (Due to appliance variations oven
temperatures and cooking times may vary.) Typed in MMFormat by
cjhartlin@email.msn.com  Source: Longo's Summertime Recipe Booklet
Posted to MM-Recipes Digest V4 #12 by cjhartlin@email.msn.com on Jun 17,
1999

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