| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
Candies |
6 |
Servings |
INGREDIENTS
| 12 |
|
Double graham crackers |
| 1 |
c |
Butter |
| 1/2 |
c |
Sugar |
| 1 |
|
2 1/2 oz pk sliced almonds |
INSTRUCTIONS
Line jelly roll pan with foil. Place single layer of graham crackers on
foil. Boil butter and sugar together for 2 minutes, stirring constantly.
Pour over graham crackers. Sprinkle with almonds. Bake at 350 degrees for
10 minutes. Lift foil from pan, cool, and break into pieces.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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