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Graham Cracker Crust

January 23, 2023

CATEGORY	CUISINE	TAG	YIELD
	Canadian	Diabetic, Pies, Desserts, Low-fat/cal	8	Servings

INGREDIENTS

3/4	c	Graham wafer crumbs
3	tb	Melted butter or margarine
1/4	ts	Cinnamon
1/4	ts	Nutmeg

INSTRUCTIONS

Combine graham wafer crumbs, butter, spices.  Press into a 9 inch pie
plate or 8 inch square cake pan or 9 inch spring form pan.  Chill in
refrigerator 2 hours before filling.  If desired, reserve 2 tb of the
crumb mixture to sprinkle on top of the filling.
9" pie crust, 8 servings 1/8 pie excluding filling: 1/2 Starch
Choice, 1 Fats & Oils 7 g carbohydrate, 1 g protein, 5 g fat (77
calories)
Source:  Choice Cooking, Canadian Diabetes Assoc Shared by Elizabeth
Rodier March 93 Converted by MMCONV vers. 1.20
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/diabetic.zip

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