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Granadan Baked Bananas

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CATEGORY CUISINE TAG YIELD
Desserts 4 Servings

INGREDIENTS

1 c Brown sugar
1 c Fresh orange juice
1/2 c Dark rum
1/2 ts Cinnamon
1/2 ts Nutmeg
1 ts Vanilla extract
4 Ripe bananas, peeled & sliced lengthwise

INSTRUCTIONS

Preheat oven to 350 degrees (F).  Grease well a 9 inch ovenproof pan. Put
the brown sugar in a heavy saucepan. Heat carefully until it liquifies. Add
the orange juice, rum, cinnamon, nutmeg and vanilla. Boil for a few
seconds.  Then, pour over the bananas. Place in the oven and bake for about
30    minutes. ---

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