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Grandma’s Apple Pie

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CATEGORY CUISINE TAG YIELD
Fruits, Dairy Fruits, Pies, Polkadot, Ummm… 1 Pie

INGREDIENTS

2 1/4 c All-purpose flour
3/4 c Crisco shortening
3/4 t Salt
1/3 c Ice water
Fine Granny Smith Apples
peeled & cut
1/4 c Sugar
1 T Flour
1 t Cinnamon
Butter & Milk

INSTRUCTIONS

You can do the crust in a food processor if you don.t like stirring.
Split in half, and line 9" pie plate with one half.  Cut apples in thin
slices. Combine sugar, cinnamon, flour, and pour  over apples. Place
apple mixture in bottom crust of 9" pie plate. Dot  with butter. Put on
top crust, making vents to allow steam to escape.  Brush top crust with
milk and sprinkle with cinnamon and sugar. Bake  at 450 for 15 minutes,
then turn down to 375 for 25-30 minutes.  The Polka Dot Palace BBS
1-201-822-3627.  Posted by UMMM...  Posted to MC-Recipe Digest V1 #707
by Lisa Clarke <lisa@gaf.com> on  Aug 1, 9

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