| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Eggs |
|
Crs, Totest, Post, Chopmeat |
8 |
Servings |
INGREDIENTS
| 1 |
|
Egg, beaten |
| 1/4 |
c |
Dry bread crumbs |
| 3 |
sl |
Bacon, cut in 1/4" pieces |
| 1 |
sm |
Chopped onion |
| 2 |
oz |
Cubed cheddar |
| 1/2 |
ts |
Seasoned salt |
| 1/2 |
ts |
Pepper |
| 1 1/2 |
|
Lean ground beef |
| 1/2 |
lb |
Bulk pork sausage |
INSTRUCTIONS
Preheat oven to 450F.
Combine. Form into loaf and bake until no pink remains.
Taste of Home Ground Beef Collection 1996 Edition
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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