| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs, Grains |
|
Bars, Deserts |
6 |
Servings |
INGREDIENTS
| 1 1/2 |
c |
Butter, softened |
| 1 1/4 |
c |
Brown sugar |
| 1 |
|
Egg |
| 1/4 |
c |
Molasses |
| 1/2 |
|
Orange (rind |
|
|
And all) pureed |
| 1 3/4 |
c |
Whole wheat flour |
| 1 |
ts |
Baking soda |
| 1 1/2 |
c |
Rolled oats |
| 1 |
c |
Coconut |
| 1 |
c |
Raisins |
| 1/2 |
c |
Nuts (your choice) |
INSTRUCTIONS
Cream together sugar, butter, egg, molasses and pureed orange. Combine all
dry ingredients and mix thoroughly with butter mixture.
Press into large flat pan (I just used a cookie sheet) and bake 10 minutes
at 350 degrees or until browned.
Cut while warm, but cool before removing from pan. Walt MM
Posted to MM-Recipes Digest V4 #240 by Walt Gray <waltgray@mnsinc.com> on
Mon, 02 Sep 1996.
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