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Granola Bars

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CATEGORY CUISINE TAG YIELD
Grains Popcorn 8 Servings

INGREDIENTS

1/2 c Light corn syrup
2/3 c Peanut butter
3 c Granola
1 Carrot, optional, grated

INSTRUCTIONS

Butter a 9" square pan. In a 3 quart saucepan boil corn syrup for 1 minutes
only, stirring constantly. Remove from heat. Stir in peanut cutter. Stir in
granola, and grated carrot if using. Work fast as it hardens quickly.
Transfer to pan. Spread and pat in place with a spoon or dampened spatula.
Cool for an hour before cutting into bars.
Recipe by: The Taming of the C.A.N.D.Y. Monster Posted to MC-Recipe Digest
V1 #510 by Sherry Zeiss <zeiss@tab.com> on Mar 11, 1997

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