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Granola Muffins

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CATEGORY CUISINE TAG YIELD
Dairy, Eggs, Grains Muffins 6 Servings

INGREDIENTS

Penrod fggt98b
1 c Flour
1 ts Soda
1 ts Salt
1 c Bran
1 c Granola
1/2 c Milk
1/2 c Molasses
1 Egg
1/4 c Raisins
1/4 c Chopped nuts
1/2 c Apricot jam
Or orange marmalade
Optional cinnamon
Optional sugar

INSTRUCTIONS

1. Mix flour, soda and salt together. 2. Add bran, granola, milk, molasses
and egg. 3. Stir until just mixed. Do not beat or overstir. 4. Add nuts and
raisins. 5. Fill custard cups or microwave muffin pans only 1/2 full and
make a dent in each one. 6. Fill with 1 tbs apricot jam or orange
marmalade.Shake sugar and cinnamon over top, if desired. Let stand 10-15
minutes. 7. Cook in microwave oven 4-6 minutes at FULL POWER. Makes 12
muffins. Microwave time: 4-6 minutes Conventional range time: 30-40 minutes
at 375 deg.F. Source: Micro Cookbook
Posted to EAT-L Digest 14 Apr 97 by Lynn A Montroy <novmom@JUNO.COM> on Apr
15, 1997

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