| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Grains |
California |
Grapes, Sides, Meatless |
8 |
Servings |
INGREDIENTS
| 1 |
lb |
Seedless grapes |
| 2 |
|
Fresh nectarines; *see note OR peaches, peeled pitted and sliced |
| 1 |
|
Whole lemon with peel; seeded and chopped |
| 1 1/2 |
c |
Sugar |
| 1 1/4 |
c |
White vinegar |
| 1 |
c |
Chopped onion |
| 1 |
|
Clove garlic |
| 2 |
ts |
Salt |
| 1 |
ts |
Minced ginger root |
| 1 |
ts |
Curry powder |
INSTRUCTIONS
Place all ingredients in heavy saucepan. Bring to boil. Simmer, uncovered,
60 to 70 minutes or until mixture thickens and lemon is tender; stir
occasionally. Pour into hot sterilized jars to within 1/2 inch of tops.
Seal according to jar manufacturer's directions. Place jars on rack in
canner. Process 10 minutes in boiling water bath with boiling water two
inches above jar tops. Remove jars from canner. Place on thick cloth or
wire racks; cool away from drafts. After 12 hours, test lids for proper
seal; remove rings from sealed jars. Makes 3 (8-oz. each) jars.
Nutritional Analysis Per 1/4 Cup: 145 Cal., 0.8 g pro., 0.3 g fat (2% Cal.
from fat), 37.9 g carb., 0 mg chol., 1 g fiber and 361 mg sodium.
SERVING SUGGESTIONS : Grape Chutney and Cheese
Place 8 ounces cream cheese on small serving plate. Spoon 8 ounces Grape
Chutney over top. Serve with crackers or toasted bagels. Makes 20 to 24
appetizer servings. [ Nutritional Analysis Per Tablespoon: 70 Cal., 1.1 g
pro., 4.2 g fat (52% Cal. from fat), 7.9 g carb., 13 mg chol., 0.2 g fiber
and 106 mg sodium.]
California Table Grape Commission's Healthy Kitchen www.tablegrape.com (c)
1996, 1997 Fresno, CA USA Also available: 4 pamphlets with recipes (which
you can order from the website); Food service info-kits; education packets
for children; etc.
Notes: *One can (16 oz.) peaches, drained may be substituted.
>From Pat Hanneman (Kitpath) and McBuster 98Mar
Recipe by: California Grapes 1997 : Sides
Posted to MC-Recipe Digest by KitPATh <phannema@wizard.ucr.edu> on Mar 07,
1998
A Message from our Provider:
“A thankful heart is one of the primary identifying characteristics of a believer. It stands in stark contrast to pride, selfishness, and worry. And it helps fortify the believer’s trust in the Lord and reliance of His provision, even in the toughest times. No matter how choppy the seas become, a believer’s heart is buoyed by constant praise and gratefulness to the Lord. #John MacArthur”