CATEGORY |
CUISINE |
TAG |
YIELD |
Grains, Dairy, Eggs |
|
Breads &, Muffins, Quick |
20 |
Servings |
INGREDIENTS
1 |
c |
Grape-Nuts® Cereal |
2 |
c |
Buttermilk, or sour milk |
1 |
t |
Baking soda |
2 |
|
Egg whites, or 1 egg |
1 |
c |
Sugar |
4 |
c |
Whole-wheat flour |
4 |
t |
S, baking powder |
1 |
t |
Salt |
1 |
T |
On, canola oil |
INSTRUCTIONS
Mix Grape Nuts and milk; add soda; stir well. Stir in remaining
ingredients and combine thoroughly (batter will be very stiff). Place
in two well greased loaf pans. Bake at 350° for 1 hour. When done
remove from pans and brush top of loaves with melted butter. Source:
The Kitchen Link. Per serving: 178 Calories; 2g Fat (7% calories from
fat); 6g Protein; 38g Carbohydrate; 1mg Cholesterol; 345mg Sodium
Posted to EAT-L Digest 16 Feb 97 by Ilene Warfield
<ilenewar@STARNETINC.COM> on Feb 16, 1997.
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