| CATEGORY |
CUISINE |
TAG |
YIELD |
| Fruits |
|
Digest, Drinks, Fatfree |
4 |
Servings |
INGREDIENTS
| 4 |
c |
Pink grapefruit juice |
| 1/4 |
ts |
Ground cloves |
| 1/2 |
ts |
Ground cinnamon pinch ground nutmeg |
|
4 |
servings, 1 cup each |
INSTRUCTIONS
Place all ingredients in saucepan and warm over very low heat for 5
minutes.
Cal:98,Fat:0.3g,Chol:0mg,Prot:1.2g,Carb:23g,Fib:0.5g,Sod:2.4mg
From _500 Fat-Free Recipes: A Complete Guide to Reducing the Fat in Your
Diet: 500 recipes from soup to dessert containing one gram of fat or less_
by Sarah Schlesinger. Villard Books: New York. 1994. ISBN: 0-679-415893.
Michelle Dick artemis@rahul.net East Palo Alto, CA May 29, 1994
From Fatfree Digest April-May 1994, Formatting by Sue Smith (using MMCONV)
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/fatfreex.zip
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