| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy, Eggs |
|
Kids, Halloween |
6 |
Servings |
INGREDIENTS
| 3 |
c |
(12 oz.) shredded cheddar cheese |
| 3/4 |
c |
Butter or margarine,softened |
| 3 |
|
Eggs |
| 1/2 |
ts |
Garlic salt |
| 1/2 |
ts |
Onion salt |
| 9 |
|
Flour tortillas ( 6 inches) |
|
|
Paprika |
| 3 |
|
Celery sticks with leaves, optional |
INSTRUCTIONS
In a food processor, blend cheese and butter. Add the eggs, garlic salt
and onion salt; process for 1 minute or until creamy. Spread 1/2 cupful on
each tortilla. Stack three tortillas, cheese side up, for each sandwich;
sprinkle with paprika. Place on an ungreased baking sheet. Bake at 400 F
for 10-15 minutes or until golden and bubbly. If desired, add celery to
resemble a pumpkin stem. Cut sandwiches into halves and serve. Yield: 6
servings Typed in MMFormat by cjhartlin@msn.com Source: Quick Cooking
Posted to MM-Recipes Digest by "Cindy Hartlin" <cjhartlin@email.msn.com>
on Sep 21, 1998
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