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Greek Mashed Potatoes with Garlic

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CATEGORY CUISINE TAG YIELD
Vegetables, Eggs Greek Vegetables, Ethnic 8 Servings

INGREDIENTS

3 lb Potatoes
1 c Vinegar
1 Egg yolk
5 Cloves garlic
2 c Olive oil
1 tb Salt
1 c Cooking water from potatoes

INSTRUCTIONS

Boil potaotes and mash and cool. Add minced garlic, oil, vinegar, salt.
Blend in egg yolk. Add hot cooking water from potatoes and mix well.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini

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