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Greek Salad With Tomatoes And Feta

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CATEGORY CUISINE TAG YIELD
Grains, Dairy Greek Ethnic, Salads 4 Servings

INGREDIENTS

1 Leaf lettuce head, torn
1/3 Cucumber, seedless thinly
sliced
1/3 c Sweet onion, Finely chopped
1 Tomato, cut into wedges
1/2 c Black olives
4 oz Feta cheese, crumbled
2 T Olive oil
2 T Lemon juice
1 T Oregano, fresh and chopped
Salt and pepper to taste

INSTRUCTIONS

Mix all ingredients in a small bowl and pour over salad.  183  calories
and 16 grams fat.  Source:  Store ad  Posted to MM-Recipes Digest  by
THEHOGUES@t-online.de (John & Trudi  Hogue) on Oct 12, 1999

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