| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
Greek |
Seasoning |
1 |
Servings |
INGREDIENTS
| 2 |
ts |
Salt |
| 2 |
ts |
Dried oregano |
| 1 1/2 |
ts |
Onion powder |
| 1 1/2 |
ts |
Garlic powder |
| 1 |
ts |
Cornstarch |
| 1 |
ts |
Freshly ground black pepper |
| 1 |
ts |
Beef-flavored bouillon granules |
| 1 |
ts |
Dried parsley flakes |
| 1/2 |
ts |
Ground cinnamon |
| 1/2 |
ts |
Ground nutmeg |
INSTRUCTIONS
Date: Mon, 25 Mar 96 13:05:40 EST
submitted by: CatRescuer@aol.com
Combine all ingredients; store in an airtight conatiner. Use to season
steaks, roasts, pork chops, chicken, fish, hamburgers or vegetables. Makes
1/4 c.
DAVE <DAVIDG@CLAM.RUTGERS.EDU>
RECIPEINTERNET LIST SERVER
RECIPE ARCHIVE - 26 MARCH 1996
From the 'RECIPEinternet: Recipes from Around the World' recipe list.
Downloaded from Glen's MM Recipe Archive, http://www.erols.com/hosey.
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