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Halibut Broccoli Casserole

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CATEGORY CUISINE TAG YIELD
Seafood, Dairy Fish, Seafood, Casseroles, Mine 6 Servings

INGREDIENTS

1 lb Halibut cut in 1" squares
2 pk Frozen chopped broccoli
2 cn Undiluted cream of celery sp
1 c Mayonnaise
1 ts Curry powder

INSTRUCTIONS

Butter casserole and place broccoli in bottom. Mix soup, mayonnaise and
curry. Pour over vegetables. Place halibut pieces on top. Poke into soup
mixture with fork. Bake at 350 for 30 minutes or until bubbly. Sprinkle
with paprika. Serve over rice or noodles.
Posted to MM-Recipes Digest V4 #262 by Michael McLaughlin
<mmclaughlin@micronet.net> on Oct 04, 1997

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