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Ham And Black Bean Soup

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CATEGORY CUISINE TAG YIELD
Grains Soup 4 Servings

INGREDIENTS

1 15-oz Green Giant Black
Beans drained rinsed
1 11-oz condensed black bean
soup
1 1/3 c Water
5 oz Diced cooked ham, 1 cup

INSTRUCTIONS

In medium saucepan, combine all ingredients. Cook over medium heat
until hot. If desired, top soup with sour cream and salsa.  CALORIES:
170     SODIUM: 1420MG  CHOLESTEROL: 15MG    FAT: 3G  CARBOHYDRATE: 21G
SAT: 1G  From <Meals In Minutes>, a Pillsbury Classic Cookbook.
Downloaded  from Glen's MM Recipe Archive, http://www.erols.com/hosey.

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