| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats, Grains |
|
Crockpot |
4 |
Servings |
INGREDIENTS
| 6 |
c |
Chicken stock |
| 2 |
c |
Cooked ham; diced |
| 2 |
c |
Potatoes; cubed |
| 8 |
sm |
Onions |
| 1 |
c |
Corn |
| 1 |
c |
Cut green beans |
| 1 |
c |
Lima beans |
| 1 |
c |
Canned tomatoes |
| 2 |
|
Stalks celery w/leaves; chop |
| 1 |
tb |
Parsley; minced |
| 1 |
ts |
Salt |
| 1/2 |
ts |
Pepper |
| 1 |
|
Bay leaf |
INSTRUCTIONS
Combine all ingredients in crockpot. Cover and cook on LOW for 6 to 8
hours, or on HIGH for 3 to 4 hours. Serve in heated soup bowls garnished
with chopped fresh parsley.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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