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Ham Croissants

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CATEGORY CUISINE TAG YIELD
Dairy Appetizers 1 Servings

INGREDIENTS

1 cn Croissants; (8 oz)
1 pk Ham
1 pk Shredded cheddar cheese
1 Bottom of mustard

INSTRUCTIONS

Directions : Unroll the croissant roll into 4 rectangles, put a slice of
ham on each rectangle. Spread mustard over the ham and sprinkle with
cheese. Starting with the shortest side, roll into a log. You will have 4
logs. Then take the knife and cu the logst into 4 to 5 slices. On an un
greased cookie sheet. Place the slices, cut side down. Preheat oven to 325
degrees. Cook the croissants 15 to
20    min. or until done.
Posted to recipelu-digest Volume 01 Number 460 by Bunny
<layla696@ix.netcom.com> on Jan 6, 1998

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