| CATEGORY |
CUISINE |
TAG |
YIELD |
| Dairy |
|
Appetizer |
6 |
Servings |
INGREDIENTS
| 1 |
pk |
(3-oz) cream cheese |
| 6 |
|
Stuffed olives; chopped |
| 1 |
tb |
Mayonnaise |
| 4 |
sl |
Slices pressed ham |
INSTRUCTIONS
Combine cream cheese, olives and mayonnaise. Spread on ham slices. Roll
and refrigerate for one hour. Slice and serve on crackers.
MRS BILL TURNER (GAIL)
MARVELL, AR
From the book <High Cotton Cookin'>, Marvell Academy Mothers Assn, Marvell,
AR 72366, ISBN 0-918544-14-9, downloaded from Glen's MM Recipe Archive,
http://www.erols.com/hosey.
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