| CATEGORY |
CUISINE |
TAG |
YIELD |
|
|
|
6 |
Servings |
INGREDIENTS
| 3 |
md |
Potatoes |
| 1 |
cn |
Condensed mushroom soup |
| 2 |
tb |
Fat |
| 2 |
md |
Onions |
| 1 |
lb |
Ground chuck |
| 1 |
ts |
Salt |
|
|
Pepper and garlic to taste |
INSTRUCTIONS
Season meat with salt, pepper and garlic and brown in hot fat. Pare and
slice potatoes thinly. Slice onions. Make alternate layers of potatoes,
onions, and meat. Pour mushroom soup over top and bake at 350 for 45
minutes. Serves 6. I sometimes add thin carrot slices and celery for the
vegetables. Serve with green salad and homemade bread.
Posted to EAT-L Digest 30 Nov 96
From: Pam and KerryAnn Cobb <priss@AMARANTH.COM>
Date: Sun, 1 Dec 1996 17:17:42 -0600
A Message from our Provider:
“He who angers you, controls you!”