| CATEGORY |
CUISINE |
TAG |
YIELD |
| Meats |
|
Microwave |
1 |
Servings |
INGREDIENTS
| 3 |
md |
Potatoes; peeled and sliced |
| 3 |
md |
Carrots; peeled and sliced |
| 3 |
md |
Onions; chopped |
| 2 |
lb |
Ground beef |
| 1 |
tb |
Salt |
| 1/4 |
ts |
Pepper |
| 1/3 |
c |
Water |
|
|
Paprika |
INSTRUCTIONS
Shape beef into 24 small patties. In 3 quart casserole, layer beef and
vegetables, sprinkling layers with salt and pepper, ending layer with
vegetables; add water. Press down into casserole. Sprinkle with paprika.
Cover. Microwave on high 45 to 50 minutes, rotating dish 1/2 turn after 20
minutes.
Posted to Bakery-Shoppe Digest by "CD" <poppy@connectcorp.net> on Apr 5,
1998
A Message from our Provider:
“Hopelessness has surprised me with patience. #Margaret J. Wheatley”