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Harissa

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CATEGORY CUISINE TAG YIELD
Cooking liv, Import 1 Servings

INGREDIENTS

1 tb Cayenne pepper
1 1/2 tb Ground cumin
1 ts Ground caraway
1 Garlic clove; minced
1 1/2 tb Fresh lemon juice
1/4 c Olive oil
Salt and freshly ground pepper

INSTRUCTIONS

In a bowl, combine the cayenne, cumin, caraway, and garlic. Whisk in the
lemon juice, and olive oil. Season with salt and pepper.
Notes: Recipe courtesy of Nora Pouillon, Restaurant Nora and Asia Nora
Recipe by: Cooking Live Show #CL9062
Posted to MC-Recipe Digest by "Angele and Jon Freeman"
<jfreeman@comteck.com> on Mar 7, 1998

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