| CATEGORY |
CUISINE |
TAG |
YIELD |
| Eggs |
|
Cakes |
6 |
Servings |
INGREDIENTS
| 1 |
pk |
Orange Cake Mix |
| 2 |
oz |
Galliano |
| 1 |
pk |
Instant Vanilla Pudding |
| 2 |
oz |
Vodka |
| 1/2 |
c |
Oil |
| 4 |
oz |
Orange Juice |
| 4 |
|
Eggs |
| 1 |
c |
Confectioners sugar |
| 2 |
tb |
Galliano |
| 1 |
tb |
Orange Juice |
| 2 |
tb |
Vodka |
INSTRUCTIONS
FROSTING:
Preheat oven to 350 degrees. Grease a large (9x11) cake pan.
Add ingredients as called for, blend in first addition of liquid on number
2 speed until just dampened, then turn dial to number 6 and beat for 5
minutes. Pour batter into pan and bake for about 25-30 minutes. Bake until
top of cake is no longer moist.
Drizzle frosting over cake.
From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
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