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Haug Family Lemon Snow

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CATEGORY CUISINE TAG YIELD
Eggs, Dairy Desserts 1 Servings

INGREDIENTS

Snow
Env gelatin-dissolve in
1/4 c Cold water
1 1/4 c Boiling water
3/4 c Sugar
1/2 c Lemon juice
2 Egg whites, beaten
Sauce
2 c Milk
1 tb Flour
2 Egg yolks
4 tb Sugar
Vanilla

INSTRUCTIONS

Dissolve gelatine in cold water. Pour on that 1 1/4 cups boiling water, 3/4
cup sugar and 1/2 cup lemon juice. Mix well. Let stand until almost set
then beat. Add 2 beaten egg whites to beaten gelatine. Let set in
refrigerator.
For Sauce: Mix milk, flour and sugar in saucepan and heat until it thickens
a little, then add beaten egg yolks a little at a time. This should be
stirred constantly. When the sauce is thick enough remove from heat and
stir in vanilla.
File ftp://ftp.idiscover.co.uk/pub/food/mealmaster/recipes/mmdja006.zip

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