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Hawaiian Cole Slaw

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CATEGORY CUISINE TAG YIELD
Hawaiian Salads, Hawaiian 8 Servings

INGREDIENTS

1 lg Head cabbage; shredded
1 lg Carrot; grated
1 lg Green pepper; grated
3/4 c Crushed pineapple; drained
1/4 c Sugar
2 c Mayonnaise
Salt and pepper; to taste
1 tb Horseradish; drained (optional) (up to 2)

INSTRUCTIONS

Combine all ingredients. Season with salt and pepper. Chill for at least 1
hour.
Recipe by: Molly Walsh
Posted to TNT Recipes Digest by mollywalsh@juno.com (Molly Walsh) on Apr
10, 1998

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